SAMPLE MAIN MENU

E5 SOURDOUGH BREAD & CULTURED BUTTER £2.50
OYSTERS: LINDISFARNE ROCKS £3.00 (EACH) WITH
-PICKLED SOY GINGER
-SHALLOT & RASPBERRY VINEGAR
SALT COD CROQUETTES & AIOLI £6.00
GLAZED PORK BITES & SESAME £6.50

STARTERS

GRILLED OCTOPUS, SALAD, SALSA VERDE & AIOLI £8.90
SEARED SCALLOPS, PEA PUREÉ, GRILLED COURGETTE & BOUILLABAISE OIL £9.00
DUCK LIVER MOUSSE, CRAB APPLE JAM & TOAST £7.50
BURATTA, ISLE OF WIGHT TOMATO & PESTO £8.50
CHARRED ASPARAGUS, CAULIFLOWER PUREÉ & SHAVED PARMESAN £7.20

MAINS

WHOLE SEA BREAM, POTATO CAKE, CHIMICHURRI £18
GRILLED SALMON, MUSSELS, SAMPHIRE & BURNT FENNEL CREAM £15.20
WOOD FIRED SPICED CHICKEN, BURNT CARROTS, HERITAGE TOMATO & MINT YOGHURT £15.90
GRILLED PORK CHOP, SMASHED GARLIC POTATOES & TARRAGON HOLLANDAISE, CHORIZO SALSA £16.80
BEAGLE BURGER: AGED BEEF, OGLESHIELD, SMOKED TOMATO CHUTNEY, CARAWAY ONION RINGS & DUCK FAT CHIPS £12.50
WOOD FIRED LAMB BELLY, DUCK FAT PEAS & CHARRED BABY ONIONS £15.60
DRY AGED 10OZ RIB EYE, CAFÉ DE PARIS BUTTER, WATERCRESS & CHIPS £32.00
SWEET PEA SUMMER RISOTTO, ASPARAGUS, MINT & SARDO PECORINO £10.50

SIDES

DUCK FAT CHIPS £4.50
TENDERSTEM BROCCOLI & PEQUIN CHILLI OIL £5.00
ISLE OF WIGHT TOMATO SALAD £5.00
MIXED LEAF SALAD & MUSTARD VINAIGRETTE £4.50

**WE HAVE A STUNNING PRIVATE DINING ROOM AVAILABLE FOR HIRE FOR GROUPS OF UP TO 14 PEOPLE.
PLEASE ASK A MEMBER OF STAFF FOR DETAILS. **

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